For over 150 years, my family has farmed the banks of the Brazos River, raising generations of Texans steeped in pride and tradition. After fighting in the Battle of San Jacinto, my great grandfather, Robert Moore, set his sights on the fertile land of the Brazos Valley with a vision and tenacity that has come to characterize the Moore name.
For five generations we have worked the land raising cotton, corn and cattle with a commitment to achieve the highest levels of quality.



Natural Forage Is The Foundation Of All Equine Diets. That’s Why We Created Safe Forage Technology™.
Want Moore News? Our blog is your go-to source for fresh tips, expert advice, and a hearty dose of livestock know-how—all straight from the folks who’ve been feeding Texas since 1878.
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